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Monday, February 28, 2011

Gong Xi Fa Cai ...

Chinese New Year cake...

Posted by Wendy at 7:52 PM No comments:
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Labels: Chinese new year, orange buttercream, vanilla butter cake
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Wendy
Petaling Jaya, Selangor, Malaysia
There is nothing more that we love than cakes and cupcakes that have been made with quality ingredients. After all we eat it ourselves too. We also like the challenge of creating a visual as well as a gastronomical experience.
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